Tired of dried out chicken on the grill? Chef and host Megan Mitchell shows you the trick to keeping chicken juicy by brining it in a solution of sugar, salt, garlic and chili flakes before they go on the heat! Megan’s recipe will help your chicken cook to perfection every time.

[grabpress_video guid=005570c7da06c7a3fe6b34b154e2c2c9ecbe5f74 embed_id=2009767]

Thanks for checking us out. Please take a look at the rest of our videos and articles.

To stay in the loop, bookmark our homepage.

Leave a Reply